KEY INFORMATION
Offers a rich chili and spice aroma complete with chili powder and spicy seasoning oil, resulting in a new and interesting experience in enjoying Indomie.
COUNTRY/PLACE OF ORIGIN
Indonesia
DIETARY
Halal
PREPARATION
- 1. Cook noodles in boiling water and simmer for 3 minutes
- 2. Mix the seasoning powder, seasoning oil, sweet soy sauce on a plate, while noodles is being cooked
- 3. Drain well
- 4. Mix well with all the seasonings
- 5. Garnish with fried onion and enjoy your delicious fried noodles
INGREDIENTS
- • Noodles: Wheat Flour (contains Gluten), Refined Palm Oil (contains Permitted Antioxidant TBHQ), Guargum, Salt, Contains Acidity Regulators (Potassium Carbonate, Sodium Polyphosphate, Sodium Carbonate) as Permitted Food Conditioners and contains Permitted Coloring (Tartrazine)
- • Seasoning powder: Sugar, Salt, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate and Yeast Extract as Permitted Flavour Enhancers, Garlic Powder, Onion Powder, Caramel and Artificial Chicken Flavour, Chili Powder, Fried Onion
- • Seasoning Oil: Refined Palm Olein (contains Permitted Antioxidant TBHQ), Chili, Garlic, Onion, Paprika
- • Sweet Soy Sauce: Sugar, Water, Soy, Wheat, Salt, Herbs and Spices, Sesame Oil
- • Contains soy bean, and sesame
- • All additives used are of plant and synthetic origin
NUTRITIONAL DATA
- AttributesPer Serving (80g)
- Energy376kcal
- Carbohydrate51g
- Protein8g
- Total Fat16g
- Saturated Fat7g
- Sodium831mg
- Sugars7g