Key Information

Country/place of Origin

Dietary

Halal

Preparation

• 1. Remove seasoning packets
• 2. Add boiling water
• 3. After 3 minutes, drain water
• 4. Mix in the seasoning to taste and ready to sizzle

Storage

Ingredients

• • Noodle Cake: Wheat Flour, Palm Oil, Starch, Salt, Sugar, Potassium Chloride, Sodium Tripolysphate, Guar Gum, Plain Caramel, Potassium Carbonate, Sodium Carbonate
• • Mixes: Palm Fat, Olein, Sugar, Salt, Molasses, Monosodium Glutamate, Chilli, Starch, Shallot, Maltodxtrin, Wheat Flour, Soya Sauce Powder (Salt, Soya Bean Extract, Wheat Extract, Palm Oil), Spices, Flavourings (contains Milk), Yeast Extract, Garlic, Onion, Anti-Caking Agent (E551, E535), Soya, Sodium Inosinate, Sodium Guanylate, Plain Caramel, Citric Acid, Potassium Sorbate, Glucose
• • May contain traces of crustaceans, fish, milk, celery and mustard</br>

Nutrition Info

• Attributes
  Per Serving (64g)
• Energy
  311kcal
• Total Fat
  14.9g
• Carbohydrate
  39.6g
• Protein
  4.5g