Sold by:
Eater's Market
Eater's Market
Delivered by Thu, 12 Dec
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 12 Dec
We will need more time to get this item from the seller and deliver to you.
Sold by:
Eater's Market
Eater's Market
Delivered by Thu, 12 Dec
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 12 Dec
We will need more time to get this item from the seller and deliver to you.
KEY INFORMATION
Freshly imported young prime grade grass-fed beef from Australia. Flank steak is one of the flat steaks and is a versatile and flavorful cut of beef. The flank steak comes from the abdominal muscles or lower chest of the cow. Australian young prime beef has a natural advantage. The cattle graze on open pastures and most are exclusively grass-fed. Grass fed beef is naturally low in fat and cholesterol, while offering a higher level of omega 3 fatty acids, thought to lower blood pressure and reduce the risks of certain types of cancers. For these reasons, consumers are increasingly seeking out lean, grass-fed meats.
COUNTRY/PLACE OF ORIGIN
Australia
STORAGE INFORMATION
1. All chilled items purchased can be kept in a chiller for up to four days from the delivery date. Keep refrigerated Fresh 2 to 5 C.
2. Directly storing the items in your freezer upon delivery can lengthen the life span of the item, and can be thawed and consumed any time between 3 months.
ADDITIONAL INFORMATION
- Product Type: Angus Beef
- Meat Type: Red Meat
- Cut: Flank
- Form: Steak
- Fresh: Fresh
- Bone: Boneless
- Skin: Skinless
- Lifestyle Preference: Grass Fed
- Best For: Stir-Frying, Grilling, Searing, Sous Vide