Sweet Glutinous Rice Balls

Name: Sweet Glutinous Rice Balls
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 5
Cuisine: Dessert
Ingredients: 1 packet frozen glutinous rice ball - sesame; 1 packet frozen glutinous rice ball - red bean; 1 slice Ginger; 3 Pandan Leaves; 2 slabs Brown Sugar

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Level

easy

Cooking

6 min

Preparation

5 min

Ingredients

Servings

frozen glutinous rice ball - sesame	1 packet
frozen glutinous rice ball - red bean	1 packet
Ginger peeled & sliced	1 slice
Pandan Leaves tied into a knot	3
Brown Sugar	2 slabs

How to cook

Start cooking

Add the pandan leaves (tied into a knot) into some boiling water.
Dissolve the slabs of brown sugar for a sweeter syrup or spice it up with some sliced ginger.
Boil the sweet glutinous rice balls until they float on the surface for at least 1 minute. This should take approximately 6 minutes.
Wait for the water to boil again before turning down the flame. Serve warm.

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