Simply Cook Vegetable Kit – Indian Fish Curry
Level
easy
Cooking
17 min
Preparation
20 min
Ingredients
Servings
4
Simply Cook Vegetable Kit – Indian Fish Curry only available in FairPrice Xtra | 1 packet |
Instant Fish Curry Mix | 1 packet |
Batang Steak | 4 slices |
Coconut Milk | 250 g |
Sugar | 3 tbsp |
Cooking Oil | 3 tbsp |
Water | 700 ml |
How to cook
Start cooking
- Sauté the garlic, ginger and onion in cooking oil till fragrant.
- Pour in the instant fish curry mix and stir fry for another 2 minutes.
- Add in the Batang steak, potato cubes, lady’s fingers and water then let it boil for 10 minutes.
- Add in coconut milk, sugar (to taste) and curry leaves.
- Simmer for another 5 minutes and the dish is ready to serve.
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