Lucky Steamboat

Name: Lucky Steamboat
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4
Cuisine: Soups and stews
Ingredients: 8 pieces Prawns; 1 cup Straw Mushrooms; 100 g Long Bean; 50 g Tomatoes; 2 Tom Yam Cubes; 80 g Spring Onion; 3 sprigs Coriander; 3 slices Lemongrass; 4 Lime Leaves; 1 Tbsp Cooking Oil; 2.2 L Water

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Level

easy

Cooking

5 min

Preparation

10 min

Ingredients

Servings

Ingredients
Prawns use assorted seafood	8 pieces
Straw Mushrooms	1 cup
Long Bean	100 g
Tomatoes	50 g
Steamboat stock
Tom Yam Cubes	2
Spring Onion use bulbs, lightly smashed	80 g
Coriander use root	3 sprigs
Lemongrass thinly sliced to halves	3 slices
Lime Leaves smashed	4
Cooking Oil	1 tbsp
Water	2.2 l

How to cook

Start cooking

Heat up a pot with cooking oil, lightly fry the shallots and spring onion bulbs a light brown.
Add in tom yam cubes and the rest of the steamboat stock ingredients.
Bring it to a boil, add in fresh prawns and simmer for 5 mins or until prawns turn bright red.
Add in the rest of the steamboat ingredients and be ready to serve in 5 mins.

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