Gluten Free Chocolate Baileys cake

Name: Gluten Free Chocolate Baileys cake
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 4
Cuisine: Bakes
Ingredients: 60 g Gluten Free Flour; 7 g Egg Yolk; 90 ml Organic Coconut Oil; 90 ml Baileys Irish Cream; 1 tsp Vanilla Extract; 30 g Unsweetened Cocoa Powder; 1/4 tsp Sponge cake Stabilizer; 1 pinch Salt; 7 Egg Whites; 1 tsp Cream Of Tartar; 1 pinch Salt; 110 g Sugar; 225 g Cream Cheese; 50 g Cold Whipping Cream; 50 g Icing Sugar; 1 Tbsp Unsweetened Cocoa Powder; 3 Tbsp Baileys Cream

From YoRipe by Icha Napitupuluf

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Level

intermediate

Cooking

40 min

Preparation

30 min

Ingredients

Servings

Gluten Free Flour	60 g
Egg Yolk	7 g
Organic Coconut Oil	90 ml
Baileys Irish Cream	90 ml
Vanilla Extract	1 tsp
Unsweetened Cocoa Powder	30 g
Sponge cake Stabilizer	¹⁄₄ tsp
Salt	1 pinch
Egg Whites	7
Cream Of Tartar	1 tsp
Salt	1 pinch
Sugar	110 g
Filling
Cream Cheese	225 g
Cold Whipping Cream	50 g
Icing Sugar	50 g
Unsweetened Cocoa Powder	1 tbsp
Baileys Cream	3 tbsp