Festive Rocky Road

Name: Festive Rocky Road
Prep time: 15 min
Cook time: 2 min
Total time: 135 min
Yield: 12
Cuisine: Christmas
Ingredients: 400 g Dark Chocolate; 100 g Condensed Milk; 30 g Butter; 200 g White Chocolate (roughly crushed); 200 g Marshmallows; 100 g McVitie's Digestive Biscuits - Original; 100 g Dried Cranberries; Icing sugar, to garnish

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Level

easy

Cooking

2 min

Preparation

15 min

Ingredients

Servings

Dark Chocolate (finely chopped)	400 g
Condensed Milk	100 g
Butter (more if needed)	30 g
Filling
White Chocolate (roughly crushed)	200 g
Marshmallows (mini if available)	200 g
McVitie's Digestive Biscuits - Original	100 g
Dried Cranberries	100 g
Icing sugar, to garnish

How to cook

Prepare the dark chocolate mixture

Line the baking tin with parchment paper. With 400g of dark chocolate in a heat-safe mixing bowl, place it over a large saucepan with boiling water.
Melt the butter into the dark chocolate. Add condensed milk and keep stirring until it turns smooth and glossy.
The second the butter has melted and mixed through the condensed milk, take it off the heat and stir in the chocolate until completely melted.
Reserve half of the dark chocolate mixture.

Prepare the filling

Stir in the fillings into the other half of the dark chocolate mixture. Do this with a wooden spoon until completely combined.
Tumble the mix out into the lined baking tin and press down using parchment paper offcuts.
Cover and allow to set in the fridge for up to 1-2 hrs.
Slice into 12 pieces. Sprinkle with some icing sugar to serve!