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Christmas Cornflakes Wreaths

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Level

easy

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Preparation

20 min

Ingredients

Servings

6
Cornflakes
3 cups
Unsalted Butter
50 g
Marshmallows
150g
1 package
M&M's Milk Chocolate Candies
red colour
12 cup
Toasted Almond
shards
12 cup
Vanilla Extract
1 tsp
Green Apple Food Coloring
5 drops
Icing Sugar
for dusting

How to cook

Method

  • Melt butter in a sauce pot. Add marshmallows.
  • Stir on low heat until marshmallows melt completely.
  • Stir in vanilla extract and green apple food colouring. Mix well.
  • Add cornflakes and coat completely with melted marshmallows.
  • Remove from heat, wet your hands and mould a portion of cornflakes mixture into the shape of Christmas wreaths on a tray layout with baking paper. Make sure to pack them tightly together.
  • Decorated the wreaths with red M&M and toasted almond shards.
  • Refrigerated to let wreaths set and cool down.
  • Dust icing sugar on top before serving.
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