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Cheesy Chicken Kimchi Noodles

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From YoRipe by Angie
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Level

easy

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Cooking

10 min

Ingredients

Servings

2
Instant Noodles
any soup-based instant noodles of your choice
1 packet
Smoked Cheese Hotdogs
sliced diagonally
3 pieces
Chicken Luncheon Meat
cut into chunks
14 can
Tofu
sliced
1 block
Cheese
1 slice
Rice Cakes
to taste
Kimchi
to taste
Onions
sliced, to taste
Enoki Mushrooms
optional
Chilli Powder
1 tbsp

How to cook

Start cooking

  • Add 300 milliliter of water to a pot.
  • Add seasonings and chilli powder and let the broth come to a boil.
  • Turn down heat. Add luncheon meat and sliced sausages.
  • Add the other ingredients, making sure to push them into the soup to cook them.
  • Lastly, add the noodles and sliced cheese over it.
  • Gently, push the noodles down to cook them a little.

Assemble & serve

  • Turn off heat and this is best enjoyed while watching your favourite Kdrama!
  • Cheesy sausages and luncheon meat purchased from online halal grocer @ellaziqsingapore
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