Berry Christmas Cookies

Name: Berry Christmas Cookies
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 30
Cuisine: Christmas
Ingredients: 1 bag Frozen Blueberries; 2 cups All-purpose Flour; 1 cup Sugar; 1/2 cup Unsalted Butter; 1 Egg; 1 Ready-made Icing; 1 tsp Vanilla Extract; 1/2 tsp Baking Powder; 1/4 tsp Salt

3.5(2)

Rate this recipe

Level

moderate

Cooking

20 min

Preparation

40 min

Ingredients

Servings

Frozen Blueberries	1 bag
All-purpose Flour	2 cups
Sugar	1 cup
Unsalted Butter	¹⁄₂ cup
Egg large sized	1
Ready-made Icing tube	1
Vanilla Extract	1 tsp
Baking Powder	¹⁄₂ tsp
Salt	¹⁄₄ tsp

How to cook

Prepare the cookie dough

Whisk flour, baking powder and salt in a large bowl to form the flour mixture then set aside.
In a another bowl, cream butter and sugar together with an electric mixer until light and fluffy.
Beat in the egg and vanilla extract into the butter mixture.
Gradually add in the flour mixture on low speed and continue to beat until the dough is combined.
Wrap the dough in cling wrap and freeze for approximately 10-20 minutes until firm.
Roll and flatten out the dough until it is about 0.5cm in thickness on baking paper.
Use a cookie cutter to cut the dough into your desired shape.
Gently press 1 blueberry in the center of each cookie.
Repeat the steps for the remaining dough.