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Bbq Spicy Garlic Dipping Sauce

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From FairPrice by anpantannn
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Level

moderate

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Cooking

30 min

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Preparation

10 min

Ingredients

Servings

5
Minced Garlic
500 g
Cooking Oil
300 g
Chili Paste
15 g
Oyster Sauce
1⁄2 tbsp
Salt
1 tsp
Sugar
1 tsp

How to cook

Prepare the garlic

  • Split the garlic into 250g each.
  • Wash half of the garlic to remove sticky residue. This is to prevent it from sticking.
  • After washing the garlic, squeeze out the water and leave it to dry.

Start frying

  • Heat up cooking oil in wok and add in the garlic. Fry till light golden brown and set aside.
  • Add in the remaining garlic to the leftover oil and cook about 7-8 minutes.
  • Set aside both garlic and combine them.

Assemble and serve

  • Add in chili paste, oyster sauce, salt and sugar into the garlic oil.
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