Offer
4.3|102 ratings
COUNTRY/PLACE OF ORIGIN
USA
PRODUCT DETAILS
- Product TypeJaponica Rice
PREPARATION
- 1. Measure rice using the measuring cup
- 2. Rinse with tap water and leave to soak for approximately 20 minutes
- 3. Drain off excess water. To cook, add water to your preference and turn on the rice cooker
- 4. After cooking, allow rice to stand for about 15 minutes
- 5. Fluff or stir rice with a serving spoon. Let the steam evaporate
NUTRITIONAL DATA
- AttributesPer Serving (45g)
- Energy156kcal
- Carbohydrate35.7g
- Protein2.7g
- Total Fat0.3g
- Saturated Fat0.1g
- Dietary Fibre0.6g
- Sodium0.5mg
- Salt0g
- Sugars0g
