Country/place of Origin

Storage

Ingredients

• • Noodle:Wheat Flour (Cereal Containing Gluten), Vegetable Oil, Potato Starch, Modified Potato Starch, Salt, Vegetable Flavour Sauce (Malt Syrup, Onion, Garlic), Acidity Regulator (E501), Colour [E101(i)], Green Tea Extract
• • Soup base: Salt, Flavour Enhancer (E621, E635), Soybean Paste Powder (Soybean, Salt, Wheat Flour)(Soybean product), Spices, Hydrolyzed Vegetable Protein (Soybean product), Yeast Extract, Starch, Chili Powder, Vegetable Oil, Malt Syrup, Green Perilla Seed Powder, Corn Flour, Glucose, Maltodextrin, Sugar, Colour (E150a), Chili Extract, Mushroom
• • Vegetable flakes: Dehydrated Chinese Cabbage, Dehydrated Potato, Dehydrated Carrot, Dehydrated Green Onion

Nutrition Info

• Attributes
  Per Serving (117g)
• Energy
  538kcal
• Protein
  8.8g
• Total Fat
  23.4g
• Saturated Fat
  11.5g
• Trans Fat
  0g
• Carbohydrate
  73g
• Sugars
  2.7g
• Sodium
  1605mg