Key Information

• • Springy bite noodles
• • Flavourful sesame with a hint of chilli
• • Convenient to eat and easy to prepare

Country/place of Origin

Dietary

Halal

Preparation

• • Cooking instructions
• 1. Add noodles to 450ml of boiling water, simmer for 3 minutes and stir occasionally
• 2. Remove from heat, add seasoning powder and seasoning oil
• 3. Stir well and serve

Storage

Ingredients

• • Noodles: Wheat Flour (77%), Palm Oil [Antioxidants (306, 320, 321)], Salt, Acidity Regulators (450, 451, 501, 500), Stabilisers (412, 414), Emulsifier (471)
• • Seasoning powder: Salt, Flavour Enhancers (621, 635), Spices, Soya Sauce Powder (Soya, Wheat, Salt), Sugar, Flavouring Powder (Yeast Extract, Chicken Meat Powder), Hydrolysed Plant Protein [Soya, Stabiliser (1400)], Colours (150c, 160c), Spring Onion, Acidity Regulator (330), Anti-caking Agents (535, 536)
• • Seasoning oil: Sesame Oil, Palm Oil, Spices, Colour (160c)

Nutrition Info

• Attributes
  Per Serving (100g)
• Energy
  362kcal
• Carbohydrate
  55.3g
• Protein
  8.9g
• Total Fat
  11.7g
• Saturated Fat
  5.1g
• Cholesterol
  0mg
• Dietary Fibre
  2.4g
• Sodium
  1527mg