Key Information
Meiji Plain Crackers are produced using a traditional long fermentation process which takes up to 24 hours to achieve the strong aroma and blend of a nice cracker. A luxurious enjoyment with every crispy bite.
Country/place of Origin
Singapore
Dietary
Storage
Store in a cool dry place
Ingredients
- Wheat Flour, Vegetable Oils [Palm, Hydrogenated Rapeseed), Oat, Butter, Salt, Leavening Agent (Sodium Bicarbonate), Malt Extract (Barley), Malt Flour (Barley), Yeast, Miso Powder (Soya Beans, Salt), Dough Conditioner (Corn Starch, Yeast Foods (Ammonium Chloride, Calcium Carbonate)]
- • Contains permitted food conditioner
- • Food additives derived from plant and synthetic origin
- • Vegetable oils are plant origin
- • Allergens: Contains wheat, oat, barley (cereals containing gluten), milk and soya
Nutrition Info
- AttributesPer Serving (26g)
- Energy113kcal
- Monounsaturated Fat1.1g
- Protein3.1g
- Total Fat2.9g
- Polyunsaturated Fat0.4g
- Saturated Fat1.4g
- Trans Fat0g
- Cholesterol1mg
- Carbohydrate18.7g
- Sugars0.4g
- Dietary Fibre0.7g
- Sodium193mg