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Marigold Low Fat Yoghurt - Mixed Berries
4.7|31 ratings
Key Information
- • Source of calcium that helps with the development of strong bones and teeth
- • At least 50% less saturated fat than regular yoghurt
Country/place of Origin
Singapore
Dietary
Storage
Keep refrigerated between 0°C to 4°C.
Ingredients
Yoghurt [milk solids, permitted
Stabiliser, live cultures (streptococcus
Thermophilius and lactobacillus
Bulgaricus)], berry blend (sucrose,
Strawberry blueberry, raspberry pulp,
Modified starch, permitted flavouring
And stabiliser, sodium citrate,
Potassium sorbate)
Nutrition Info
- AttributesPer Serving (130g)
- Energy117kcal
- Protein5.5g
- Total Fat2.0g
- Saturated Fat1.4g
- Trans Fat0.1g
- Cholesterol10mg
- Carbohydrate19.5g
- Total Sugar19.0g
- Dietary Fibre0.7g
- Sodium72mg
- Calcium169mg