KEY INFORMATION
Made with 12 secret spices infused with real chillies that are slow cooked to perfection, it’s no surprise why Maggi 2-Min Noodles Curry is every Singaporeans’ favourite. Serve it with fresh vegetables for a delicious and more balanced meal for the whole family.
COUNTRY/PLACE OF ORIGIN
Malaysia
PREPARATION
- 1. Empty noodles and soup mix in 360ml of boiing water
- 2. Simmer for 2 minutes, with gentle stirring
- 3. Serve immediately
STORAGE INFORMATION
Store in cool, dry place
INGREDIENTS
- • Noodle Cake: Wheat Flour, Palm Oil, Salt, Potassium Chloride, Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate and Sodium Carbonate
- • Soup Mix: Salt, Monosodium Glutamate, Palm Oil, Starch, Wheat Flour, Chilli, Sugar, Onion, Sodium Inosinate and Sodium Guanylate, Citric Acid, Plain Caramel, Stabliser and Silicon Dioxide
- • May contain traces: Crustacean, fish, milk, celery and mustard
NUTRITIONAL DATA
- AttributesPer Serving (79g)
- Energy351kcal
- Total Fat14.1g
- Carbohydrate48.7g
- Protein7.3g