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Lim Kee Food
Your Oriental Local Delights
Lim Kee FoodYour Oriental Local Delights
KEY INFORMATION
In partnership with Celebrity Chef Eric Teo (ET Culinary Arts), the Chef-Inspired Series aims to bring celebrate local cuisines, leveraging on Celebrity Chef Eric's culinary expertise and Lim Kee's manufacturing know-hows. This is in line with Lim Kee's sharing our passion and love for pau, bringing new traditions to every home, every where.
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
Steaming; Need not defrost, Steam over boiling water for 15 to 20 minutes (internal temperature >75 Degree Celsius) and consume hot
STORAGE INFORMATION
Keep Chilled (0 to 4 Degree Celsius)
INGREDIENTS
Chicken, Wheat Flour, Water, Sugar, Light Sauce (Water, Soya Bean Flavoured, Salt, Wheat Flour, Caramel, E621, E951, E211), Shortening (Palm Oil, Palm Stearin, E321), Garlic, Oyster Flavoured Sauce (Water,E1422 Sugar, Caramel, Oyster Flavour, Salt, E270, E951, E211), Small Onion, Red Date, Soya Sauce (Soy Bean, Red Dates, Sugar, Wheat Flour, Salt, Caramel) Yeast (Saccharomyces cerevisiae, E491), Palm Oil, Sesame Oil, Corn Flour, Pepper, Alkaline Water (E450i, E450iii, E341i), E110, E124. Allergen : Wheat, Sesame and Soy
NUTRITIONAL DATA
- AttributesPer Serving (null)
- Energy86kcal
- Trans Fat0g
- Protein3.5g
- Total Fat1.7g
- Saturated Fat0.7g
- Chloesterol8.6mg
- Carbohydrate14.2g
- Sugars4.4g
- Dietry Fibre0.4g
- Sodium99g
