COUNTRY/PLACE OF ORIGIN
Indonesia
DIETARY
HalalPREPARATION
Cook noodle in boiling water 400ml and simmer for 3 minutes, add seasonings and mix well
INGREDIENTS
- Wheat Flour (Contains Gluten), Refined Palm Oil (Contains Permitted Antioxidant TBHQ), Guar Gum, Salt, Contains Acidity Regulators (Potassium Carbonate, Sodium Polyphosphate, Sodium Carbonate) as permitted food conditioners and contains permitted colouring (Tartrazine)
- • Seasoning Powder: Salt, Sugar, Contains Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate and Yeast Extract as Permitted Flavour Enhancers, Chicken Flavour, Garlic Powder, Leek, Pepper powder, Celery Powder, Chili Powder
- • Seasoning Oil: Refined Palm Oil (Contains Permitted Antioxidant TBHQ, Onion, Garlic, Lemongrass, Lime Flavour)
NUTRITIONAL DATA
- AttributesPer Serving (78g)
- Energy354kcal
- Carbohydrate46.5g
- Protein8g
- Total Fat15.1g
