Search
Shopping cart
Cart
$3.83
Hai Di Lao Hot Pot Seasoning - Mushroom
150g|Brand:Hai Di Lao
4.2|9 ratings

Country/place of Origin

China

Dietary

Dietary informationHypoallergenic

Preparation

  • • Can be used as soup base for hot pot but also as a seasoning when stir-fry vegetables and meat
  • • Used as a pasta salad seasoning and also tastes good

Storage

  • • Keep in a cool, airy and dry place at room temperature
  • • Keep refrigerated after opening the package
  • • Do not eat if the bag has expanded

Ingredients

  • Water, MSG, Salt, Soybean Oil, Edible Fungi (White Suillus Bovinus, Boletus Edulis), Maltodex-trin, Sugar, Corn Starch, Ginger, Green Onion, Garlic, Prickly Ash, Flavor, Soy Protein Isolate, Turmeric Powder, Hydroxypropyl Distarch, Phosphate, Disodium Guanylate, Disodium Inosinate, Succinic Acid, Sorbic Acid (Preservative)
  • • Contains soybean

Nutrition Info

  • Attributes
    Per Serving (150g)
  • Calories
    190cal
  • Calories from Fat
    60cal
  • Total Fat
    7g
  • Saturated Fat
    1g
  • Trans Fat
    0g
  • Cholesterol
    0mg
  • Sodium
    8220mg
  • Carbohydrate
    15g
  • Dietary Fibre
    3g
  • Sugars
    1g
  • Protein
    16g
  • Vitamin A
    0%
  • Vitamin C
    0%
  • Calcium
    2%
  • Iron
    10%