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Food Yo Bakkwa Pau 4pcs
200 G|Brand:Food Yo
|Gathering more reviews
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Sold by:
Food Yo Mart
Every Local Flavour
Food Yo MartEvery Local Flavour
Delivered by Thu, 29 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 29 Feb
We will need more time to get this item from the seller and deliver to you.
seller-logo
Sold by:
Food Yo Mart
Every Local Flavour
Food Yo MartEvery Local Flavour
Delivered by Thu, 29 Feb
We will need more time to get this item from the seller and deliver to you.
Delivered by Thu, 29 Feb
We will need more time to get this item from the seller and deliver to you.

KEY INFORMATION

A quirky take on the traditional Char Siew Pau, the Bakkwa Pau features a steamed bun that is soft and fluffy on the outside and filled with our savoury and smoky bakkwa inside. The addition of sesame gives it an aromatic kick while chunky bits of bakkwa give this Pau extra bite. Proudly made in Singapore using 100% natural bakkwa, with ZERO added MSG, preservatives, artificial flavouring and colouring. To serve, simply steam for 10-15 minutes, or until piping hot. Storage: Keep Frozen. Once thawed, do not refreeze. A quirky take on the traditional Char Siew Pau, the Bakkwa Pau features a steamed bun that is soft and fluffy on the outside and filled with our savoury and smoky bakkwa inside. The addition of sesame gives it an aromatic kick while chunky bits of bakkwa give this Pau extra bite. Proudly made in Singapore using 100% natural bakkwa, with ZERO added MSG, preservatives, artificial flavouring and colouring. To serve, simply steam for 10-15 minutes, or until piping hot. Storage: Keep Frozen. Once thawed, do not refreeze. A quirky take on the traditional Char Siew Pau, the Bakkwa Pau features a steamed bun that is soft and fluffy on the outside and filled with our savoury and smoky bakkwa inside. The addition of sesame gives it an aromatic kick while chunky bits of bakkwa give this Pau extra bite. Proudly made in Singapore using 100% natural bakkwa, with ZERO added MSG, preservatives, artificial flavouring and colouring. To serve, simply steam for 10-15 minutes, or until piping hot. Storage: Keep Frozen. Once thawed, do not refreeze.

COUNTRY/PLACE OF ORIGIN

Singapore

PREPARATION

A quirky take on the traditional char siew bao, the Bakkwa Bao features a steamed bun that is soft and fluffy on the outside and filled with our savoury and smoky bakkwa inside. Handmade using 100% natural ingredients, with ZERO added MSG, preservatives, artificial flavouring and colouring. Storage: As there are no preservatives, the baos can be kept for 3-5 days in the chiller. To serve, steam for 5-10 minutes, or until piping hot.

STORAGE INFORMATION

Frozen