Offer
4.7|38 ratings
KEY INFORMATION
Fernleaf Full Cream Milk is a deliciously rich and creamy milk, made with the freshest milk from New Zealand's grass-fed cows. Containing important nutrients, vitamins and minerals such as protein, vitamin B12, vitamin B2, vitamin C, calcium and DHA, this high quality nutritious milk is specially formulated for the whole family.
COUNTRY/PLACE OF ORIGIN
Malaysia
PREPARATION
- • Serving suggestion:
- 2 to 3 glasses a day
- • Directions:
- Add 3 tablespoons (33g) of Fernleaf milk powder to 1 glass (200ml) previously boiled lukewarm or cold water
- • Important:
- Not suitable for infants below 6 months of age
STORAGE INFORMATION
- • To ensure freshness, use the contents within 1 month after opening
- • Store in an air-tight container in cool, dry place
INGREDIENTS
Whole Milk, Soya Lecithin, Ferric Pyrophosphate, Vitamin C, A and D4
NUTRITIONAL DATA
- AttributesPer Serving (32g)
- Energy160kcal
- Protein7.8g
- Carbohydrate12.2g
- Total Fat9.2g
- Vitamin A67μg
- Vitamin C2.6mg
- Vitamin B20.4mg
- Vitamin B60.05mg
- Vitamin B120.9μg
- Calcium280mg
- Magnesium26mg
- Zinc0.9mg
- Iodine10μg
- Sodium85mg
ADDITIONAL INFORMATION
At Fernleaf, we believe quality milk comes from a source you trust. With the highest standards in food safety and quality for 100% trusted milk, it’s no wonder Fernleaf is pure delicious goodness for you and your family.
