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FairPrice Instant Noodles - Mushroom Cheese
3.8|6 ratings
COUNTRY/PLACE OF ORIGIN
Malaysia
DIETARY
Halal
PREPARATION
- Cooking Instructions:
- 1. Boil 400ml (1½ cup) of water
- 2. Cook the noodles and mushroom garnish for 2 minutes
- 3. Add in preferred ingredients and continue to cook
- 4. Add in the soup seasoning and stir evenly
- 5. Add parsley garnish
- 6. Ready to serve
INGREDIENTS
- • Noodles: Wheat Flour, Palm Oil, Water, Salt, E339(i), E450(i), E501(i), E412 and E500(i)
- • Soup Seasoning: Cheddar Cheese Powder [Milk Solids, Cheese Solids, Salt, E621, E339(ii), E339(iii), E331(iii), E330, E160a(ii), Yeast Extract, Flavouring], Salt, E621, Black Pepper and E551
- • Garnish (Mushroom): Dehydrated Mushroom Chunks
- • Garnish: Dried Parsley Flakes
NUTRITIONAL DATA
- AttributesPer Serving (100ml)
- Energy445kcal
- Protein10.2g
- Total Fat15.8g
- Saturated Fat9g
- Trans Fat0g
- Cholesterol5g
- Carbohydrate65.4g
- Dietary Fibre5.1g
- Sodium1703g